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Lavender Simple Syrup

Updated: Sep 1, 2020

This is a great way to step up your at home latte and cocktail game! Lavender adds a soft floral flavor thats easy to work with.


You'll need:

  • 1 cup water

  • 1 1/3 cups granulated sugar

  • 1 1/2 tablespoons dried lavender buds


Instructions:

  1. Add all ingredients to a sauce pot (1 - 2 quart) and bring to a boil. As soon as the sugar is fully dissolved, turn it down to a simmer and simmer for 15 minutes.

  2. After 15 minutes, remove from heat, cover & steep for 1 hour.

  3. After an hour, strain out the lavender buds and pour the remaining syrup into a glass jar or bottle for safe keeping!


*Note: this is potent! I would suggest adding a few drops at a time, a little goes a long way


Uses:

  • Latte

  • Floral cocktails

  • Tea

  • Baked goods

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